By Mom Loves Baking

Copycat Nothing Bundt Red Velvet Cake is a red velvet cake with chocolate chips and a cream cheese frosting that tastes like the popular  Nothing Bundt cake.

Let’s get started!

"This cake is DELICIOUS!!! It tastes identical to Nothing Bundt cakes! It was a big hit at work." - Reader Comment

How to Make the Perfect Bundt

The key to a successful Bundt cake is to grease the pan REALLY WELL before pouring the batter in.

Cream Cheese Frosting

Frost cake with my favorite cream cheese frosting which is the PERFECT icing for a red velvet cake!


Pour the frosting into a pastry bag fitted with a standard coupler.

Taste and enjoy!

This Copycat Nothing Bundt Red Velvet Cake is amazingly delicious! So good, y'all!