Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print
Pin
5
from 1 vote
Mom's Easy Pumpkin Spice Waffles
Traditional waffles with pumpkin and pumpkin pie spice added make these waffles the perfect Fall breakfast.
Course
Breakfast
Cuisine
American
Prep Time
5
minutes
minutes
Cook Time
5
minutes
minutes
Total Time
10
minutes
minutes
Servings
10
waffles
Calories
171
kcal
Author
Lise Sullivan Ode
Ingredients
1 ½
cups
all purpose flour
3
teaspoons
baking powder
1 ½
cups
milk
¾
cup
pumpkin puree
2
large
eggs
½
teaspoon
salt
1
teaspoon
pumpkin pie spice
4
tablespoons
vegetable oil
2
tablespoons
sugar
Instructions
Add dry ingredients to a medium bowl. Stir to combine.
Place wet ingredients in a small bowl, stir well. Add wet ingredients to dry ingredients and mix until incorporated.
Preheat waffle maker. Pour ½ cup of batter into each waffle plate. Cook about 5 minutes and repeat with remaining batter.
Notes
If you're doing Weight Watchers, each waffle is 4 smartpoints.
Nutrition
Calories:
171
kcal
|
Carbohydrates:
21
g
|
Protein:
5
g
|
Fat:
8
g
|
Saturated Fat:
6
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Trans Fat:
1
g
|
Cholesterol:
41
mg
|
Sodium:
149
mg
|
Potassium:
243
mg
|
Fiber:
1
g
|
Sugar:
5
g
|
Vitamin A:
2974
IU
|
Vitamin C:
1
mg
|
Calcium:
108
mg
|
Iron:
1
mg