Graveyard Dirt Cups
A spooky, simple to make version of dirt cake made with cookie crumbs, chocolate pudding and a Reddi-Whip ghost on top.
Servings 5 servings
Calories 395kcal
Ingredients
For the dirt cups
- 3 NABISCO Go-Paks! Mini OREO Chocolate Sandwich Cookies (3.5 oz. each)
- 1 NABISCO Go-Paks! CHIPS AHOY! Mini Chocolate Chip Cookies (3.5 oz. each)
- 1 NABISCO Go-Paks! NUTTER BUTTER Bites Sandwich Cookies (3.5 oz. each)
- 6 Chocolate Snack Pack® Pudding Cups (3.5 oz. each)
- 4 Chocolate/Vanilla Mix Snack Pack® Pudding Cups (3.5 oz. each)
- 5 tablespoons Reddi Wip Original (or five squirts from the can)
- 5 Candy corn pumpkins
- 10 Candy eyeballs
Craft supplies needed
- 3 sheets of 12" x 12" orange scrapbook paper
- Black permanent marker
- Scissors
- Tape
Instructions
- Cut the paper into strips that measure 10 ¾' x 3 ¾'. Draw a pumpkin face on each strip of paper. Set aside.
- Pour 2 mini OREO Go-Packs into a medium resealable plastic bag. Seal top and crush with a rolling pin. Set aside.
- Pour the cookies from the 3 remaining Go-Pack cups into a bowl, then divide evenly into the 5 empty Go-Pack cups. Add the pudding from 2 Snack Pack pudding cups to each Go-Pack cup (flavor of choice). Mix the pudding and cookies in Go-Pack Cup. Add cookie crumbs on top. When ready to serve, spray Reddi-Wip on top to look like a ghost. Add 2 candy eyeballs for each ghost. Add a candy corn pumpkin next to each ghost.
- Decorate cup with paper by wrapping it around cup and taping the ends to the cup. Makes 5 Graveyard Dirt Cups.
Nutrition
Calories: 395kcal | Carbohydrates: 63g | Protein: 3g | Fat: 13g | Saturated Fat: 1g | Cholesterol: 3mg | Sodium: 361mg | Potassium: 260mg | Sugar: 2g | Vitamin A: 31IU | Calcium: 5mg