Dairy Free Sundaes with Homemade Magic Shell
Use dairy-free ice cream under this awesome homemade vegan magic shell.
Servings 16 servings
Calories 77kcal
Ingredients
For the magic shell
- 1 cup dairy-free chocolate chips 175g
- 2 ½ tablespoons coconut oil measure when solid
- 1 tablespoon peanut butter
For the sundaes
- So Delicious Dairy Free Frozen Dessert flavor of choice
- Dairy free waffle cups if desired
- Sprinkles and Maraschino cherries for garnish
Instructions
For the magic shell
- Place all ingredients in a medium sized microwave safe bowl. Microwave on high for 1 minute. Stir until completely smooth and the chips are melted. Serve with dairy free frozen dessert such as So Delicious. Store at room temperature in a sterilized canning jar for up to 1 month.
For the sundaes
- Scoop frozen dessert into bowl or waffle cup. Drizzle magic shell over dessert. Add sprinkles and cherry. Serve immediately.
Notes
*Nutrition is for magic shell only
Nutrition
Calories: 77kcal | Carbohydrates: 8g | Protein: 1g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 5mg | Potassium: 6mg | Fiber: 1g | Sugar: 6g | Vitamin C: 1mg | Calcium: 16mg | Iron: 1mg