Gluten Free Veggie Pizza
Gluten Free Veggie Pizza is a Freschetta® store bought gluten free cheese pizza topped with lots of fresh veggies you add at home.
Prep Time 10 minutes minutes Cook Time 12 minutes minutes Total Time 22 minutes minutes
- 1 Freschetta Gluten Free Four Cheese Medley Pizza
- ½ cup chopped red pepper
- ½ cup chopped green onion
- ½ cup chopped broccoli
- ½ cup grated carrot
Preheat oven to 450°F.
Remove pizza from package and place on a large cookie sheet lightly sprayed with non-stick cooking spray. Distribute veggies evenly on pizza.
Bake for 12-18 minutes or until edges are golden brown. Note: do not overbake. You don't want the veggies to be brown.
Serve immediately.
Calories: 323kcal | Carbohydrates: 37g | Protein: 13g | Fat: 14g | Saturated Fat: 5g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Cholesterol: 16mg | Sodium: 523mg | Potassium: 333mg | Fiber: 4g | Sugar: 6g | Vitamin A: 3838IU | Vitamin C: 39mg | Calcium: 223mg | Iron: 3mg