A soft, chewy, no-bake snack bar made of peanut butter, oats, honey and M&M’s. Plus, they’re gluten free!

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You know how much I love 3-ingredient recipes, right? When I found a recipe for 3-ingredient Oat Bars, I knew I had to try it. Then, of course, I had to add M&M’s! So technically it’s 4 ingredients now.

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I couldn’t believe how incredibly easy these Peanut Butter M&M Oat Bars were to make! And oh so good too!

3-Ingredients

Basically you mix together these 3 ingredients and add M&M’s.

PB-Honey

Well, first you melt the peanut butter and honey in the microwave for about a minute.

Stir until smooth.

Oats

Mix in the oats, then let it cool slightly before adding half the M&M’s. Otherwise they will melt. I actually made that mistake, so aren’t you glad I test my recipes for you!

No-Bake

Line an 8×8 baking pan with aluminum foil and spray with non-stick cooking spray. Press the batter into the pan. Pour the remaining M&M’s on top and press gently.

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Refrigerate until firm, about 30 minutes to an hour. Slice and enjoy!

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These are so amazing, y’all! Simplicity in it’s finest. And they’re gluten free too! Bonus points!

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I’ll bet you can’t eat just one. Let me know if you make these Peanut Butter M&M Oat Bars and also if you like them!

5 from 1 review

Peanut Butter M&M Oat Bars

Lise Sullivan Ode
A soft, chewy, no-bake snack bar made of peanut butter, oats, honey and M&M’s. Plus, they’re gluten free!
Prep Time: 15 minutes
Inactive Time: 30 minutes
Total Time: 45 minutes
Servings: 16 bars
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Ingredients
 

Instructions
 

  • Line a 8x8 baking pan with aluminum foil. Spray lightly with non-stick cooking spray. Set aside.
  • Place peanut butter and honey in a large, microwave safe bowl. Heat on high for 1 minute. Stir until completely smooth. Stir in oats. Let cool slightly, then stir in half of the M&M's.
  • Press batter in prepared pan. Use a spatula to make batter smooth on top. Pour remaining M&M's on top and press gently. Place in refrigerator until set, about 30 minutes to an hour. Cut into squares.
  • Serve immediately or store covered in refrigerator to keep firm.

Notes

Recipe adapted from Cookies and Cups.
Calories: 250kcal, Carbohydrates: 31g, Protein: 7g, Fat: 12g, Saturated Fat: 4g, Polyunsaturated Fat: 3g, Monounsaturated Fat: 4g, Trans Fat: 1g, Cholesterol: 2mg, Sodium: 84mg, Potassium: 165mg, Fiber: 3g, Sugar: 18g, Vitamin A: 29IU, Vitamin C: 1mg, Calcium: 31mg, Iron: 1mg

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Peanut Butter M&M Oat Bars