Banana Split Oatmeal has all the flavors of your favorite frozen dessert but without all the calories and sugar. Sub oatmeal instead of ice cream and you’ve got yourself a tasty breakfast treat!

Banana Split Oatmeal

Looking for more easy and delicious breakfast recipes? Try Peanut Butter Banana Waffles or Easy Bagel Fruit Pizza.

I’m excited about this recipe because it’s a fun twist on one of my favorite desserts that I get to eat for breakfast. Banana Split Oatmeal has all the great flavors of the famous sundae but without all the sugar and fat.

Banana Split Oatmeal

Dessert for Breakfast?

What do y’all think of this recipe? Any excuse to eat “dessert” for breakfast is always a good thing if you ask me! Ok, so it’s not really a dessert, but we can pretend because it’s so delicious! You don’t need tons of sugar and fattening ice cream to have a yummy banana split.

How to Make Banana Split Oatmeal

Putting together Banana Split Oatmeal is very easy.

1) Start by making the oatmeal. To make on the stovetop, bring 1 cup of water to a bowl, then stir in 1/2 cup of old-fashioned oats and a pinch of sea salt. Turn the heat down to medium and let it gently boil for 5 minutes, stirring occasionally.

2) Then add these 5 special ingredients: Banana, strawberries, vanilla Greek yogurt, walnuts, and melted chocolate chips.

3) Place the cooked oatmeal in a nice deep cereal bowl. Then add the sliced bananas and yogurt in the middle. Sprinkle the chopped strawberries and walnuts over the yogurt and drizzle the melted chocolate over everything.

Banana Split Oatmeal

Pictured above are all of the ingredients you need to make Banana Split Oatmeal. Easy peasy!

Banana Split Oatmeal

Who doesn’t love ” faux dessert” for breakfast?

Banana Split Oatmeal

Two ways to eat Banana Split Oatmeal

1) You can eat it in layers like a parfait or English trifle. (That’s my favorite.)

2) Or you can stir it all up to combine all the flavors together.

Banana Split Oatmeal

I used fat-free, sugar-free vanilla Greek yogurt for mine to cut back on some of the calories. I love the added protein from the yogurt in addition to the 5g of protein per serving in the oats.

Banana Split Oatmeal

What is your favorite breakfast?

Now it’s your turn to try Banana Split Oatmeal at home. Are you an oatmeal person? Yogurt parfaits? Let me know in the comments below. Also, did you make it with extra toppings? I’d love to hear your ideas…

You might also like these other oatmeal recipes

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Banana Split Oatmeal
5 from 1 review

Banana Split Oatmeal

Banana Split Oatmeal has all the flavors of your favorite frozen dessert but without all the calories and sugar. Sub oatmeal instead of ice cream and you've got yourself a tasty breakfast treat!

Ingredients
 

Instructions
 

  • Prepare the oatmeal according to package instructions.
  • Place prepared oatmeal in a cereal bowl.
  • Add bananas around the edges, pour yogurt in the middle. Sprinkle strawberries and nuts over yogurt. Drizzle melted chocolate over everything.
Calories: 511kcal, Carbohydrates: 74g, Protein: 14g, Fat: 20g, Saturated Fat: 7g, Cholesterol: 19mg, Sodium: 83mg, Potassium: 986mg, Fiber: 10g, Sugar: 29g, Vitamin A: 216IU, Vitamin C: 36mg, Calcium: 193mg, Iron: 3mg

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Banana Split Oatmeal

All text and images © Lise Ode for Mom Loves Baking. Please do not use my images without prior permission. If you want to republish this recipe, please re-write the recipe in your own words, or link back to this post for the recipe. Disclaimer: Nutrition information shown is not guaranteed to be accurate. This post may contain affiliate links.