Pecan Pie Surprise Bars are delicious and easy to make with a cake mix cookie crust that's topped with a pecan pie filling and baked to perfection. The story behind this recipe Pecan Pie Surprise Bars won the 22nd Pillsbury Bake-Off in 1971. Recipe on Pillsbury.com by Pearl Hall of Snohomish, Washington. If you're a fan of pecan pie, then you're going to love these. Does anyone have one of these little gems? This one belonged to my Great Aunt Corinne who lived across the street … [Read more...]
Lemon-Blueberry Muffins
UPDATE: The Pillsbury Gluten Free Pie Crust that is used for this recipe is no longer available in most stores. I have another recipe that is very similar. Click here for my Gluten Free Blueberry Muffins recipe. Lemon-Blueberry Muffins - my recipe in the 47th Pillsbury Bake-Off. I'm 1 of 100 finalists. I'm honored to be in a group of such talented and creative home bakers. We will be competing for the million dollar prize this November in Nashville. I'm so excited! I think you're … [Read more...]
Gluten Free Zucchini Monster Cookies
These Gluten Free Zucchini Monster Cookies are so good that your little ones won't even notice the zucchini. Are you looking for an after school snack that's kid friendly but healthy too? These cookies are gluten free and high in protein with lots of peanut butter. They're so good that your little ones won't even notice the zucchini. I just love to sneak some veges in my sweet treats! Of course the chocolate chips and M&Ms help make these semi-healthy cookies even better. My … [Read more...]
Homemade Pan Release or Goop (Cooking "Spray")
This is an awesome recipe that I found on iambaker.net. It's a great way to keep your cakes from sticking to the pan and it's much cheaper than buying the non-stick cooking spray. It's so easy to make and you can store it in the refrigerator for months. [pinterest] This is the easiest recipe. It's just 3 ingredients - equal parts shortening, vegetable oil and flour. I used my mixer to combine the ingredients but you could also mix them up by hand. I used Butter-flavored Crisco … [Read more...]
Onion Lover's Twist
[pinterest] Onion Lover's Twist won the 21st Pillsbury Bake-Off in 1970. Recipe on Pillsbury.com by Nan Robb of Huachucha City, Arizona. Ok, I confess, I wasn't very excited to make this recipe. Just because a savory bread recipe isn't at the top of my list. But I was pleasantly surprised by this bread. It's really tasty. I think it's actually one of my favorite recipes so far in this baking project. I served it for a dinner party and it was a huge hit! Start by combining … [Read more...]
Perfect Vanilla Cake with The Best Chocolate Frosting Ever!
I'm not kidding when I say this might be the best cake I've ever made! Jay's birthday was yesterday and there is not one crumb left of this Perfect Vanilla Cake with The Best Chocolate Frosting Ever. And we only had 4 people at the "party". 2 of the people were our kids. I made a cake for my mother-in-law's birthday a couple of weeks ago and to be honest, I wasn't thrilled with how it came out. That's because I decided to make a cake from scratch. Something I only attempt once in awhile because … [Read more...]
Empty Tomb Rolls
Empty Tomb Rolls are an exciting treat and fun activity to make with young children. Also called Magic Marshmallow Crescent Puffs or Resurrection Rolls, they are perfect for Easter because the hollow roll symbolizes Jesus Christ not being found in the tomb after He was resurrected. They're also completely delicious and a huge hit with kids of all ages! Why i love this easy recipe • They're super easy to make using store bought crescent roll dough. • Great hands on activity to teach the kids the … [Read more...]
Buttercream Pound Cake
[pinterest] Buttercream Pound Cake won the 19th Pillsbury Bake-Off in 1968. Recipe on Pillsbury.com by Phyllis Lidert of Fort Lauderdale, Florida. Start by greasing and flouring the pan. I used a Bundt pan and since it's fluted, cake can stick if it's not prepared properly. I used shortening and a lot of it, then coated the pan with flour. Beat the butter until light and fluffly. Gradually add the powdered sugar, beating until well combined. At medium speed, add eggs … [Read more...]
Muffin Mix Buffet Bread
[pinterest] So I'm back! Did you think that I had forgotten about this little baking project of mine? Well, I certainly haven't. It's just been a very busy summer with lots of visitors. I admit that I've gotten a little bit behind on this but I am determined to reach the finish line. Muffin Mix Buffet Bread won the 18th Pillsbury Bake-Off in 1967. Recipe on Pillsbury.com by Maxine Bullock of Spring City, Tennessee. This recipe is definitely the easiest one so far. You start with … [Read more...]
Red, White & Blue Tie Dye Cake
This Red, White & Blue Tie Dye Cake is so easy to make with a cake mix. When you cut into cake, each slice has a fun new pattern. Then frost it with a homemade buttercream to make it extra yummy. Perfect for July 4th or Memorial Day! I made this cake for July 4th at my daughter's request. I had pinned lots of sweet recipes for the holiday on Pinterest but couldn't decide which one to make. So this is the one she picked. The idea comes from a great site called … [Read more...]
- « Previous Page
- 1
- …
- 52
- 53
- 54
- 55
- 56
- …
- 58
- Next Page »